Shepherds Pie with Sweet Potato Topper Recipe
Recipe By Super Healthy Kids
Balanced, comforting, and just plain tasty, this shepherds pie with a sweet potato topper hits all the right notes for a great family dinner. try it as a make-ahead meal
3.5
13 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shepherds Pie with Sweet Potato Topper Recipe
- 1/4 pound Ground beef
- 1/2 Medium carrot
- 1/4 Medium onion
- 0.13 cup Green peas, frozen
- 0.13 cup Corn, frozen
- 1/2 tablespoon White whole wheat flour
- 1/2 teaspoon Worcestershire sauce
- 0.13 teaspoon Thyme, dried
- As required Salt and pepper to taste
- 1/4 Large russet potato
- 1/4 Large sweet potato
- 0.13 cup 1/2 and 1/2
- 1/2 tablespoon Olive oil
- 3/4 tablespoon Chopped chives, fresh, chopped
- As required Salt and pepper to taste
Nutrition
value
value
465
calories per serving
24 g Fat28 g Protein32 g Carbs10 g FiberOther
Current Totals
- Fat24g
- Protein28g
- Carbs32g
- Fiber10g
MacroNutrients
- Carbs32g
- Protein28g
- Fiber10g
Fats
- Fat24g
Vitamins & Minerals
- Calcium91mg
- Iron6mg
- Vitamin A5317mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium87mg
- Manganese< 1mg
- Phosphorus302mg
- Selenium16mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Super Healthy Kids