Sheet pan chicken with roasted potatoes-an easy chicken dinner all made on one sheet pan. Roast chicken and potatoes topped with an herb and mustard sauce.
Ingredients For Sheet Pan Chicken With Roasted Potatoes Recipe
8 ounce Small baby potatoes
1.5 Tbls olive oil
1 Tbls dijon mustard
1 Tbls fresh tarragon, , minced
1 Tbls dry white white
1.5 teaspoon Fresh thyme, , minced
1 teaspoon Honey
2 Boneless, skinless chicken breasts
0.25 teaspoon Salt
0.25 teaspoon Black pepper
1 teaspoon Vegetable oil
Nutrition value
108
calories per serving
3 g Fat2 g Protein19 g Carbs3 g FiberOther
Current Totals
3 g Fat
2 g Protein
19 g Carbs
3 g Fiber
MacroNutrients
Carbs
19 g
Protein
2 g
Fiber
3 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
106 mg
Iron
6 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
68 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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