Sheet Pan Bursting Tomato Pesto Salmon with Zucchini Recipe

Recipe By Whole and Heavenly Oven

Baked entirely on one sheet pan and smothered in flavorful arugula pesto, this bursting tomato pesto salmon and zucchini is the perfect weeknight dinner to use up an abundance of veggies

4
21 Rating - Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook

ingredients serves

4
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Ingredients For Sheet Pan Bursting Tomato Pesto Salmon with Zucchini Recipe

Nutrition
value
393
calories per serving
28 g Fat6 g Protein30 g Carbs2 g FiberOther

Current Totals

  • 28 g Fat
  • 6 g Protein
  • 30 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    6 g
  • Fiber
    2 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    164 mg
  • Iron
    2 mg
  • Vitamin A
    101 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    58 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    2 mg
  • Phosphorus
    163 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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