This is my family's favorite greek dish. Lamb is marinated overnight, then threaded onto skewers and grilled. The meat is served on a pita bread with a zesty, garlicky yogurt sauce. This can be served with a greek salad and rice pilaf.
Ingredients For Sharon's Scrumptious Souvlaki Recipe
2 pound Lamb, cut into 1 inch square cubes
0.5 cup Olive oil
1 cup Red wine
1 teaspoon Salt
As required Freshly ground black pepper
1 teaspoon Dried oregano
1 tablespoon Dried mint, crushed
1 Clove garlic, chopped
4 cup Plain yogurt
1 Cucumber, shredded
4 Cloves garlic, minced
2 tablespoon Olive oil
0.5 teaspoon Dried Dill Weed
As required Salt and pepper
8 Pita bread rounds
2 tablespoon Olive oil
1 Red onion, thinly sliced
Nutrition value
658
calories per serving
50 g Fat23 g Protein23 g Carbs2 g FiberOther
Current Totals
50 g Fat
23 g Protein
23 g Carbs
2 g Fiber
MacroNutrients
Carbs
23 g
Protein
23 g
Fiber
2 g
Fats
Fat
50 g
Vitamins & Minerals
Calcium
194 mg
Iron
4 mg
Vitamin A
151 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
1 mcg
Vitamin C
9 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
95 mg
Manganese
1 mg
Phosphorus
232 mg
Selenium
22 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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