Sevani Domatso Recipe

Goose is one poultry dish that has been traditional in many parts of the world for centuries. Like duck, these water birds not only have to store enough fat for their long migrations. But, they also have be buoyant in water and fat helps them with both of these things. As such, goose meat is rich in fat, which lends a silky mouthfeel to anything made with this luscious meat. This recipe for sevani domatso hails from armenia and uses apples along with duck for a slow-roasted dish thats complex and flavorful.