Fragrant Seafood Stew Recipe

Ingredients For Fragrant Seafood Stew Recipe

• 1 tablespoon Macadamia oil
• 1 Spanish onion, peeled, finely chopped
• 3 Cloves garlic, peeled, finely chopped
• 2 centimeter Piece ginger, peeled, finely grated
• 0.5 teaspoon Ground coriander
• 0.5 teaspoon Ground Cumin
• 2 Bay leaves
• 1 Long green chill, seeded, de ribbed, finely sliced
• 1 Long red chilli, seeded, de ribbed, finely sliced
• 1 Red capsicum, seeded, de ribbed, finely sliced
• 500 milliliter Fish stock
• 150 milliliter Dry white wine
• 4 Roma Tomatoes, Roughly Chopped
• 1 Lemon zest, juice
• Salt, pepper
• 8 Large green king prawns, shelled, deveined
• 150 gram 4 salmon, skin off
• 4 Scallops in shell
• 8 Clams, cleaned
• 8 Mussels, cleaned and beards removed
• Fresh coriander roots, washed and dried
• 2 Limes, halved