Ingredients For Sausage And Mushroom Tagliatelle Recipe
20 gram Dried Porcini Mushrooms
0.5 cup Hot water
500 gram Pkt coles finest italian style pork sausages
2 tablespoon Olive oil
1 Brown onion, finely chopped
300 gram Mixed mushrooms, coarsely chopped
300 milliliter Thickened cream
500 gram Dried egg tagliatelle pasta
0.5 cup Chopped flat leaf parsley
Nutrition value
313
calories per serving
20 g Fat21 g Protein10 g Carbs3 g FiberOther
Current Totals
20 g Fat
21 g Protein
10 g Carbs
3 g Fiber
MacroNutrients
Carbs
10 g
Protein
21 g
Fiber
3 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
147 mg
Iron
4 mg
Vitamin A
784 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
120 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
257 mg
Selenium
54 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment