Sausage, Kale, And Black Eyed Pea Soup Recipe

Ingredients For Sausage, Kale, And Black Eyed Pea Soup Recipe

• 2 cup Dried black eyed peas, soaked overnight, drained and rinsed
• 1 pound Bulk Italian Sausage
• 1 tablespoon Extra virgin olive oil
• 1 Large yellow onion, finely chopped
• 3 Cloves Garlic, Minced
• 6 cup Chicken Broth
• 14.5 ounce Can Diced Tomatoes
• 3 Bay leaves
• 0.75 teaspoon Dried Thyme
• 0.75 teaspoon Dried Rosemary
• 1 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 1 bunch Kale , washed, tough stalks removed, chopped
• Freshly Grated Parmesan Cheese For Serving