Sausage & Garlic Pesto Flatbread Recipe

Ingredients For Sausage & Garlic Pesto Flatbread Recipe

• 1 teaspoon Active Dry Or Instant Yeast
• 1 teaspoon Granulated sugar
• 0.75 cup Warm water
• 2 cup All purpose flour or bread flour, plus more for hands and surface
• 1 tablespoon Olive oil, plus for brushing the dough
• 1 teaspoon Salt
• 1 cup Cooked sausage
• 1 cup Homemade pesto
• 8 ounce Fresh mozzarella cheese, sliced into 1/4 inch thick slices
• 0.5 cup Sun dried tomatoes or thinly sliced fresh tomatoes
• flakes Optional:crushed red pepper flakes