Biscuits And Sausage Breakfast Casserole Recipe

Name: Biscuits And Sausage Breakfast Casserole Recipe
Total time: 55 min
Yield: 12
Cuisine: American

Recipe By Will Cook For Smiles

This sausage breakfast casserole is made with fluffy biscuits, egg and milk mixture, sausage, and onions. Perfect for breakfast and brunch.

4.9

14 Rating - Rate

Non Vegdiet

55minstotal

ingredients serves

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Ingredients For Biscuits And Sausage Breakfast Casserole Recipe

25 ounce Frozen southern style biscuits
1 tablespoon Canola oil
1.25 pound Raw breakfast sausage preferably ground but you can break apart patties
1 Small Yellow Onion Diced
8 Large eggs
1 cup Whole milk
0.75 cup Heavy whipping cream
Salt
Fresh Cracked Black Pepper

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Nutrition
value

234

calories per serving

14 g Fat18 g Protein9 g Carbs2 g FiberOther

Current Totals

14 g Fat
18 g Protein
9 g Carbs
2 g Fiber

MacroNutrients

Carbs
9 g
Protein
18 g
Fiber
2 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
74 mg
Iron
3 mg
Vitamin A
137 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
3 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
240 mg
Selenium
14 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.