Name: Sausage Breakfast Casserole Recipe
Total time: 55 min
Yield: 8
Cuisine: French

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Quick and easy breakfast casserole for busy mornings: check All you need are 4-ingredients including some breakfast sausage. 

How to make Sausage Breakfast Casserole Recipe

Hy Vee Test Kitchen

Crawler

French

<p>Quick and easy breakfast casserole for busy mornings: check All you need are 4-ingredients including some breakfast sausage. </p>

Tube hy vee refrigerated crescent roll dough

Pork breakfast sausage

Hy vee large eggs

Pkg.  hy vee shredded sharp cheddar cheese

Preheat oven to 350 degrees. Grease a 9x13-inch baking dish with nonstick spray. Unroll crescent roll dough; do not separate into triangles. Press dough into the bottom of the prepared pan; set aside.

step 1

Brown sausage in a skillet over medium heat, breaking up any large pieces with a wooden spoon. Drain. Place an even layer of sausage over crescent roll dough in pan. Top sausage layer with beaten eggs; top with cheese.

step 2

Bake 25 to 30 minutes or until eggs are cooked through (150 degrees) and cheese is golden brown.

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Sausage Breakfast Casserole Recipe

About Sausage Breakfast Casserole Recipe:

Ingredients for Sausage Breakfast Casserole Recipe

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