Satay Chicken Recipe

Name: Satay Chicken Recipe
Total time: 150 min
Yield: 4
Cuisine: Malaysian

Recipe By Taste

Be the hero of the barbecue with these sweet and sticky satay skewers.

4.4

25 Rating - Rate

Non Vegdiet

2hr 30minstotal

2hr Prep

30minsCook

ingredients serves

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Ingredients For Satay Chicken Recipe

1.5 tablespoon Soy sauce
1.5 teaspoon Honey
1 teaspoon Ground turmeric
2 Garlic Cloves, Crushed
1 tablespoon Peanut oil
700 gram Lilydale free range chicken tenderloins, halved lengthways
1.33 cup Jasmine Rice
6 Green onions, sliced diagonally
1 cup Satay sauce
0.25 cup Coconut milk
Olive Oil Cooking Spray

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Nutrition
value

800

calories per serving

34 g Fat42 g Protein80 g Carbs6 g FiberOther

Current Totals

34 g Fat
42 g Protein
80 g Carbs
6 g Fiber

MacroNutrients

Carbs
80 g
Protein
42 g
Fiber
6 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
119 mg
Iron
8 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
130 mg
Manganese
2 mg
Phosphorus
539 mg
Selenium
36 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.