When I was a child, my mom made this dish quite often. When I came across her recipe on an index card, I quickly copied it. Over the years, I have made very few changes to retain that taste-of-home memory. Kellie Braddell, West Point, California.
Ingredients For Sassy Southwest Stuffed Shells Recipe
24 Uncooked jumbo pasta shells
0.5 pound Lean Ground Beef
0.5 pound Lean Ground Pork
1 Large carrot, shredded
3 Green onions, chopped
3 Garlic cloves, minced
2 can Chopped green chiles
2 cup Shredded mexican cheese blend, divided
1 can French fried onions, divided
0.25 cup Minced fresh cilantro
1 Jar picante sauce
2 can Tomato Sauce
1 cup Water
Nutrition value
156
calories per serving
7 g Fat12 g Protein10 g Carbs2 g FiberOther
Current Totals
7 g Fat
12 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
12 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
39 mg
Iron
2 mg
Vitamin A
444 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
1 mg
Phosphorus
121 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
