Cuban Medianoche Sandwich Recipe

Ingredients For Cuban Medianoche Sandwich Recipe

• For the pork
• 1 Pork tenderloin, trimmed of silver skin and excess fat
• Kosher Salt And Freshly Ground Black Pepper
• 4 Large Garlic Cloves, Minced
• 0.25 cup Olive oil
• 2 tablespoon Juice from 1 orange
• 1 tablespoon Juice from 1 to 2 limes
• 1 teaspoon Dried oregano
• 0.5 teaspoon Ground Cumin
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• For the sandwiches
• 4 tablespoon Unsalted butter softened
• 1 tablespoon Yellow Mustard
• 4 Sweet rolls, split in 1/2 lengthwise
• 8 Slices Deli Ham
• 32 Dill or bread and butter pickle chips