Warning: you'll be fighting over this roast pork crackling at your next sunday night family dinner. It's super crispy and salty, and is delicious dunked in honey butter gravy.
Ingredients For Salty Crackle With Honey Butter Gravy Recipe
1 kilogram Pork rind
2 teaspoon Sea salt
0.5 teaspoon Fennel seeds
15 gram Salted butter
1 tablespoon Plain flour
250 milliliter Massel chicken style liquid stock
2 teaspoon Lemon juice
5 sprig Fresh thyme, plus extra leaves, to serve
Nutrition value
159
calories per serving
10 g Fat17 g Protein1 g Carbs< 1 g FiberOther
Current Totals
10 g Fat
17 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
17 g
Fiber
0 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
37 mg
Iron
3 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
157 mg
Selenium
31 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
