Salsa Di Noci Recipe

Ingredients For Salsa Di Noci Recipe

• 3 cup Water, or as needed
• 1.5 cup Walnuts
• 2 Cloves Garlic, Peeled
• 1 pinch Sea salt
• 1 teaspoon Chopped fresh marjoram
• 1 teaspoon Chopped Fresh Thyme
• 1 teaspoon Chopped Fresh Oregano
• 0.5 cup Extra virgin olive oil
• 0.75 cup Heavy cream
• 1 cup Finely grated pecorino romano cheese
• As required Freshly ground black pepper
• As required Sea salt
• 1 Box dry fettuccine pasta