Salmon is packed with exceptional nutritional value and tastes fantastic covered in a sweet chilli sauce-serve with rice and a salad for a fresh and healthy meal.
Ingredients For Salmon With Sticky Chilli Sauce Recipe
1 tablespoon Fish sauce
4 tablespoon Chilli dipping sauce
2 teaspoon Kaffir lime leaves
3 tablespoon Stir fry soy sauce
1 teaspoon Rice bran oil
200 gram 4 salmon fillets, skin
To serve
4 tablespoon Freshly chopped coriander
Nutrition value
108
calories per serving
5 g Fat12 g Protein3 g Carbs1 g FiberOther
Current Totals
5 g Fat
12 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
12 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
43 mg
Iron
2 mg
Vitamin A
529 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
75 mg
Vitamin B9
579 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
129 mg
Selenium
18 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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