Salmon Sliders with Sun-Dried Tomato Spread Recipe

Ingredients For Salmon Sliders with Sun-Dried Tomato Spread Recipe

• 1 Jar julienned oil packed sun dried tomatoes, drained and chopped
• 0.25 cup Orange juice
• 0.75 cup Mayonnaise
• 8 ounce Crumbled Feta Cheese
• 0.33333333333333326 cup Crushed saltines
• 1 Large egg, lightly beaten
• 3 tablespoon Finely chopped red onion
• 2 tablespoon Snipped fresh dill
• 1 pound Salmon fillet, skinned, cut into 1 inch cubes
• 2 tablespoon Olive oil
• 8 Mini pretzel buns, toasted
• 16 Hamburger dill pickle slices