Ingredients For Salmon With Lemon Herb Butter Recipe
1 stick Unsalted butter, at room temperature
1 Lemon, zested and juiced
2 tablespoon Chopped fresh thyme
2 tablespoon Chopped fresh rosemary
2 Garlic clove, minced
Kosher salt and freshly ground black pepper
4 Salmon fillets, skin
1 tablespoon Olive oil
Lemon wedges for serving, if desired
Nutrition value
87
calories per serving
5 g Fat2 g Protein11 g Carbs8 g FiberOther
Current Totals
5 g Fat
2 g Protein
11 g Carbs
8 g Fiber
MacroNutrients
Carbs
11 g
Protein
2 g
Fiber
8 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
238 mg
Iron
11 mg
Vitamin A
26 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
1 mg
Phosphorus
41 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
