Slow Roasted Salmon with a Lemon and Butter Sauce Recipe

Recipe By Theflavorbender

Perfectly cooked, juicy, slow roasted salmon with a buttery, tangy sauce. Delicious and versatile for any meal and occasion. Intermediate-the technique of slow roasting salmon is perfect for beginners. Combined with preparing asparagus as a side dish makes this an intermediate recipe. Please read the post for the work flow and for tips on making this meal quickly and easily. (only preparing salmon is easy for beginners)us based cup, teaspoon, tablespoon measurements. Common measurement conversions.

4.7
17 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Slow Roasted Salmon with a Lemon and Butter Sauce
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ingredients serve

Ingredients for Slow Roasted Salmon with a Lemon and Butter Sauce Recipe

  • 3/4 ounce 4 fresh salmon fillets please for larger portions
  • 0.06 cup Melted butter or 1/4 cup brown butter
  • As required Sea salt
  • 0.13 Lemon
  • 0.13-1/4 Lemon zest only
  • As required Freshly cracked black pepper
  • 0.06 cup Melted butter or melted brown butter
  • 1/2 tablespoon Lemon juice about 1/2 lemon
  • 0.13 Shallot minced
  • 1/2 Garlic cloves minced
  • 1/2 tablespoon Water or white wine
  • 1/4 tablespoon Cream
  • As required Salt
  • 0.13 teaspoon Sugar
  • 0.13 tablespoon Chopped dill
  • 0.13 tablespoon Chopped parsley
  • 1/4 pound Asparagus woody ends chopped
  • 1/4 tablespoon Oil/butter
  • 3/4 tablespoon Drained capers
  • 0.13 tablespoon Chili flakes optional
  • As required Salt to taste
  • 0.13 Medium red onion thinly sliced
  • As required Spring salad mix
Nutrition
value
110
calories per serving
3 g Fat10 g Protein11 g Carbs8 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    11g
  • Fiber
    8g

MacroNutrients

  • Carbs
    11g
  • Protein
    10g
  • Fiber
    8g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    4mg
  • Vitamin A
    224mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    32mg
  • Vitamin B9
    329mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    1mg
  • Phosphorus
    146mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Theflavorbender