1 pound Fresh salmon skin removed and finely chopped
2 Large eggs
1 Shallot Minced
2 Garlic Cloves Minced
1 tablespoon Lemon zest
2 teaspoon Dijon mustard
1 teaspoon Paprika
1 teaspoon Cumin
1 cup Almond flour divided
1 tablespoon Corn starch
0.5 teaspoon Salt
Olive oil for cooking
3 tablespoon Mayonnaise
1 tablespoon Lemon juice
1 teaspoon Dijon mustard
0.5 teaspoon Dried Dill
0.25 teaspoon Ground pepper
Nutrition value
316
calories per serving
24 g Fat23 g Protein2 g Carbs4 g FiberOther
Current Totals
24 g Fat
23 g Protein
2 g Carbs
4 g Fiber
MacroNutrients
Carbs
2 g
Protein
23 g
Fiber
4 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
110 mg
Iron
3 mg
Vitamin A
78 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
114 mg
Vitamin B9
882 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
116 mg
Manganese
1 mg
Phosphorus
311 mg
Selenium
35 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment