Salmon And Sweet Potato Salad Recipe

Ingredients For Salmon And Sweet Potato Salad Recipe

• 1 Cedar plank, soaked according to package directions
• 2 tablespoon 0. 333 c. of plus hy vee select olive oil, divided
• 2 tablespoon Balsamic vinegar
• 2 tablespoon Seedless blackberry jam
• 0.5 teaspoon Hy vee dijon mustard
• 0.75 teaspoon Hy vee kosher sea salt, divided
• 0.25 teaspoon Hy vee black pepper, divided
• 0.75 inch 2 medium sweet potatoes, peeled and cut into cubes
• 1 Salmon fillet, skin
• 2 sprig Fresh rosemary
• 2 tablespoon Hy vee slivered almonds, toasted
• 6 C. of kale leaves
• 0.25 C. of hy vee dried cranberries
• 0.25 C. of hy vee select crumbled feta