Salbitxada Or Catalan Sauce Recipe

Name: Salbitxada Or Catalan Sauce Recipe
Total time: 22 min
Yield: 4
Cuisine: American

Recipe By Slurrp

Salbitxada, also known as Catalan sauce, is a traditional Spanish sauce made with almonds, tomatoes, garlic, and peppers. It has a rich and nutty flavor with a hint of spice. This versatile sauce is commonly served with grilled meats, vegetables, or as a dip for bread. It adds a burst of flavor to any dish and is a must-try for those who enjoy Mediterranean cuisine.

4.3

17 Rating - Rate

Non Vegdiet

22minstotal

15minsPrep

7minsCook

ingredients serves

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Ingredients For Salbitxada Or Catalan Sauce Recipe

1 cup Almonds
2 Tomatoes, Chopped
2 cloves Cloves Garlic
2 Red Peppers, Roasted And Peeled
2 tablespoon Red Wine Vinegar
0.25 cup Olive Oil
As required Salt And Pepper To Taste

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Directions : Salbitxada Or Catalan Sauce Recipe

Cooking Directions

STEP 1.In a blender, combine almonds, tomatoes, garlic, peppers, vinegar, and olive oil.
STEP 2.Blend until smooth and creamy.
STEP 3.Season with salt and pepper to taste.
STEP 4.Serve as a dip or sauce with grilled meats or vegetables.

Storage and Serving

Store the sauce in an airtight container in the refrigerator for up to 1 week.
Serve the sauce at room temperature for the best flavor.

Nutrition
value

134

calories per serving

9 g Fat5 g Protein6 g Carbs7 g FiberOther

Current Totals

9 g Fat
5 g Protein
6 g Carbs
7 g Fiber

MacroNutrients

Carbs
6 g
Protein
5 g
Fiber
7 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
101 mg
Iron
2 mg
Vitamin A
1536 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
88 mg
Manganese
4 mg
Phosphorus
101 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.