Salad with Vinaigrette Dressingto showcase your garden greensis shared by Fayne Lutz of Taos, New Mexico. "The dressing really gives the lettuce and vegetables a nice zip," Fayne remarks.
Ingredients For Salad With Vinaigrette Dressing Recipe
0.75 cup Canola oil
0.25 cup White wine vinegar
1 teaspoon Salt
1 teaspoon Ground Mustard
0.5 teaspoon Sugar
0.5 teaspoon Garlic powder
3 Drops hot pepper sauce
Salad Greens
Bell peppers, mushrooms, tomatoes and/or other vegetables of your choice
Nutrition value
1472
calories per serving
154 g Fat< 1 g Protein9 g Carbs< 1 g FiberOther
Current Totals
154 g Fat
< 1 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
0 g
Fiber
1 g
Fats
Fat
154 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
140 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
50 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
12 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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