Sage Crusted Standing Rib Roast With Gorgonzola Cream Sauce. Recipe

Ingredients For Sage Crusted Standing Rib Roast With Gorgonzola Cream Sauce. Recipe

• 2 tablespoon olive oil
• 1 bone in standing rib roast
• salt + pepper, for seasoning
• 2 bunch large fresh sage
• 1 large sweet onion sliced
• 1 cup red wine
• 2 cup chicken or beef broth
• 4 tablespoon Butter
• 1 tablespoon olive oil
• 4 cloves garlic smashed
• 1 cup dry white wine
• 1 cup Heavy cream
• 1 tablespoon pink or black peppercorns
• 6 ounce gorgonzola cheese crumbled
• As required Salt
• 8 beets of somewhat equal shape
• kosher salt
• 2 tablespoon olive oil