Rolled Meatloaf Recipe

Name: Rolled Meatloaf Recipe
Total time: 90 min
Yield: 4
Cuisine: American

Recipe By Taste

Here's a super-smart dish that keeps on giving a delicious meal one night, with leftovers and a recipe for the next night.

4.3

21 Rating - Rate

Non Vegdiet

1hr 30minstotal

25minsPrep

1hr 5minsCook

ingredients serves

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Ingredients For Rolled Meatloaf Recipe

1 tablespoon Olive oil
1 Large brown onion, grated
4 Garlic Cloves, Crushed
150 gram Baby spinach
1 kilogram Beef mince
2 tablespoon Tomato Sauce
1 tablespoon Worcestershire sauce
1 Egg, Lightly Beaten
2.5 cup Fresh Breadcrumbs
0.33000000000000007 cup Finely Grated Parmesan Cheese
0.33000000000000007 cup Finely chopped kalamata olives
0.33000000000000007 cup Chopped semi-dried tomatoes

Nutrition
value

1255

calories per serving

61 g Fat77 g Protein98 g Carbs10 g FiberOther

Current Totals

61 g Fat
77 g Protein
98 g Carbs
10 g Fiber

MacroNutrients

Carbs
98 g
Protein
77 g
Fiber
10 g

Fats

Fat
61 g

Vitamins & Minerals

Calcium
412 mg
Iron
15 mg
Vitamin A
1418 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
22 mg
Vitamin B6
2 mg
Vitamin B9
140 mcg
Vitamin B12
1 mcg
Vitamin C
27 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
186 mg
Manganese
4 mg
Phosphorus
847 mg
Selenium
74 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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