Ingredients For Roasted Red Pepper Potato Soup Recipe
4 Large Red Bell Peppers
1 Medium yellow onion, peeled and diced
1 Large russet potato, peeled and diced
3 Cloves Garlic
1 quart Chicken Stock
0.25 cup Cream Or Milk
3 tablespoon Butter
Nutrition value
424
calories per serving
11 g Fat21 g Protein56 g Carbs51 g FiberOther
Current Totals
11 g Fat
21 g Protein
56 g Carbs
51 g Fiber
MacroNutrients
Carbs
56 g
Protein
21 g
Fiber
51 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
208 mg
Iron
11 mg
Vitamin A
4534 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
386 mg
Manganese
4 mg
Phosphorus
464 mg
Selenium
31 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment