Roasted Tomato Soup Recipe

Name: Roasted Tomato Soup Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Handle The Heat

A rich, flavor, and easy tomato soup recipe.

4.1

28 Rating - Rate

Non Vegdiet

1hr total

15minsPrep

45minsCook

ingredients serves

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Ingredients For Roasted Tomato Soup Recipe

1 cup Low sodium beef broth, divided
1 tablespoon Light brown sugar
3 tablespoon Balsamic vinegar
1 tablespoon Low sodium soy sauce
1 Large onion, chopped
5 Garlic cloves, peeled and left whole
2 can Whole tomatoes, drained
0.75 cup 1/2 and half
Salt and freshly ground black pepper
Chopped fresh chives, for garnish

Nutrition
value

calories per serving

3 g Fat9 g Protein4 g Carbs3 g FiberOther

Current Totals

3 g Fat
9 g Protein
4 g Carbs
3 g Fiber

MacroNutrients

Carbs
4 g
Protein
9 g
Fiber
3 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
40 mg
Iron
2 mg
Vitamin A
267 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
2 mg
Phosphorus
67 mg
Selenium
10 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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