Ingredients For Garlic Herb Roasted Turkey Breast With Orange Recipe
6.5 pound 1 whole bone in turkey breast, , thawed
3 Garlic Cloves, Finely Chopped
1 tablespoon Chopped fresh rosemary leaves
1 tablespoon Chopped fresh thyme leaves
1 tablespoon Chopped fresh sage leaves
2 teaspoon Kosher salt
0.5 teaspoon Fresh Ground Black Pepper
2 tablespoon Extra virgin olive oil
2 teaspoon Dijon mustard
0.5 cup Fresh squeezed orange juice
2 tablespoon Fresh squeezed lemon juice
0.5 cup Chicken Broth
Nutrition value
911
calories per serving
47 g Fat116 g Protein7 g Carbs3 g FiberOther
Current Totals
47 g Fat
116 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
116 g
Fiber
3 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
199 mg
Iron
9 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
24 mg
Vitamin B6
3 mg
Vitamin B9
103 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
142 mg
Manganese
1 mg
Phosphorus
959 mg
Selenium
76 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
