Slow-Cooker Turkey Breast With Orange And Herbs Recipe

Recipe By PureWow

The only thing worse than no turkey on thanksgiving? Dry turkey. Its always a potential problem, considering how long that bird spends in the oven and how tricky it can be to nail the doneness. But weve discovered an ingenious method that makes dry meat statistically impossibleyou know, unless aunt marge is bringing the bird. Behold, our recipe for slow-cooker turkey breast.

4.8
25 Rating -
Rate
Non Vegdiet
6hr 30minstotal
30minsPrep
6hr Cook
6hr 30m.total
30m.Prep
6hr Cook
Slow-Cooker Turkey Breast With Orange And Herbs
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ingredients serve

Ingredients for Slow-Cooker Turkey Breast With Orange And Herbs Recipe

  • 0.38 tablespoon Unsalted Butter, At Room Temperature
  • 0.13 Zest orange
  • 0.13 tablespoon Chopped fresh thyme, plus sprigs for serving
  • 1/4 teaspoon Chopped fresh rosemary, plus sprigs for serving
  • 1/4 teaspoon Chopped fresh sage, plus sprigs for serving
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Smoked paprika
  • 1.31-0.38 pound Skin on turkey breast
  • As required Kosher Salt And Freshly Ground Black Pepper
  • 1/4 Small onions, peeled and quartered
Nutrition
value
650
calories per serving
31 g Fat85 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    85g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    85g
  • Fiber
    3g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    131mg
  • Iron
    7mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    2mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    723mg
  • Selenium
    56mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By PureWow