Roasted Red Salsa Recipe

Name: Roasted Red Salsa Recipe
Total time: 55 min
Yield: 2
Cuisine: Spanish

Recipe By Taste

Roast ripe tomatoes and capsicum with sugar and spice to create a super salsa.

4.3

13 Rating - Rate

Vegdiet

55minstotal

10minsPrep

45minsCook

ingredients serves

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Ingredients For Roasted Red Salsa Recipe

3 Truss tomatoes, halved
1 Red capsicum, seeded, quartered
1 Red onion, coarsely chopped
3 Garlic cloves, bruised
2 tablespoon Olive oil
1 tablespoon Brown sugar

Nutrition
value

235

calories per serving

17 g Fat5 g Protein15 g Carbs11 g FiberOther

Current Totals

17 g Fat
5 g Protein
15 g Carbs
11 g Fiber

MacroNutrients

Carbs
15 g
Protein
5 g
Fiber
11 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
80 mg
Iron
4 mg
Vitamin A
2610 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
3 mg
Phosphorus
82 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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