Roasted Red Pepper Soup Recipe

Ingredients For Roasted Red Pepper Soup Recipe

• 4 large red bell peppers, roasted seeds removed
• 1 teaspoon olive oil
• 1 medium onion, chopped
• 1 medium carrot, peeled and chopped
• 2 garlic cloves, chopped
• 1 teaspoon herbs de provence
• 0.25 cup fresh parsley, chopped
• 3 cup fat free chicken broth, or vegetable stock
• 1 medium russet potato, peeled and chopped
• 0.25 cup dry white wine
• Salt and freshly ground black pepper
• 2 tablespoon fat free sour cream
• 0.25 cup Parmigiano Reggiano cheese