Roasted Red Pepper And Goat Cheese Tart Recipe

Ingredients For Roasted Red Pepper And Goat Cheese Tart Recipe

• 0.5 cup 1a unbleached all purpose flour
• 0.5 teaspoon A granulated sugar
• 0.5 teaspoon A diamond crystal kosher salt
• 0.5 teaspoon A baking powder
• 0.25 cup A extra virgin olive oil
• 1 Large egg, plus 1 large yolk
• 2 tablespoon Water
• 2 pound 4 medium red bell peppers roughly
• 2 tablespoon Extra virgin olive oil
• Kosher salt
• 1 Garlic clove thinly sliced
• 6 Large eggs
• 10 ounce Soft goat cheese crumbled
• Roasted red peppers see recipe above