Roasted Potatoes and Carrots Recipe

Recipe By Crunchy Creamy Sweet

These roasted potatoes and carrots are tossed with garlic butter and seasoning and roasted in the oven. easiest vegetable side dish you can make in under 30 minutes

4.6
25 Rating - Rate
Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

4
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Ingredients For Roasted Potatoes and Carrots Recipe

Nutrition
value
235
calories per serving
2 g Fat6 g Protein46 g Carbs16 g FiberOther

Current Totals

  • 2 g Fat
  • 6 g Protein
  • 46 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    46 g
  • Protein
    6 g
  • Fiber
    16 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    141 mg
  • Iron
    4 mg
  • Vitamin A
    6157 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    92 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    77 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    101 mg
  • Manganese
    1 mg
  • Phosphorus
    158 mg
  • Selenium
    2 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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