Simple Roasted Pecan Halves Recipe

Name: Simple Roasted Pecan Halves Recipe
Total time: 25 min
Yield: 12
Cuisine: Indian

Recipe By Adda Pinch

Roasted pecans make everything better. A quick, delicious recipe for roasted pecan halves that are great as an appetizer, snack, or on your favorite salad.

4.7

16 Rating - Rate

Vegdiet

25minstotal

5minsPrep

20minsCook

ingredients serves

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Ingredients For Simple Roasted Pecan Halves Recipe

1 pound Pecan Halves
4 tablespoon Salted butter
1 teaspoon Salt

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Nutrition
value

158

calories per serving

3 g Fat3 g Protein29 g Carbs3 g FiberOther

Current Totals

3 g Fat
3 g Protein
29 g Carbs
3 g Fiber

MacroNutrients

Carbs
29 g
Protein
3 g
Fiber
3 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
18 mg
Iron
1 mg
Vitamin A
163 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
1 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
101 mg
Selenium
13 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.