Maple Pecan Roasted Acorn Squash Recipe

Name: Maple Pecan Roasted Acorn Squash Recipe
Total time: 80 min
Yield: 4
Cuisine: American

Recipe By Six Sisters Stuff

Maple and pecan roasted acorn squash makes a perfect thanksgiving or holiday side dish this season roasted in maple syrup, brown sugar, and chopped pecans.

21 Rating -

Rate

Vegdiet

1hr 20minstotal

10minsPrep

1hr 10minsCook

1hr 20m.total

10m.Prep

1hr 10m.Cook

plan

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ingredients serve

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Ingredients for Maple Pecan Roasted Acorn Squash Recipe

1/2 Acorn squash
1/2 tablespoon Butter
0.08 cup Maple syrup
0.13 cup Brown sugar
0.06 cup Chopped pecans

Nutrition
value

279

calories per serving

14 g Fat4 g Protein35 g Carbs3 g FiberOther

Current Totals

Fat
14g
Protein
4g
Carbs
35g
Fiber
3g

MacroNutrients

Carbs
35g
Protein
4g
Fiber
3g

Fats

Fat
14g

Vitamins & Minerals

Calcium
24mg
Iron
1mg
Vitamin A
91mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
104mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Six Sisters Stuff