Roasted Mushroom And Gruyere Toasts Recipe

Recipe By Two Peas & Their Pod

Crusty bread topped with garlic, roasted mushrooms, thyme and melted gruyere cheese. An easy recipe that is perfect for lunch or dinner.

4.7
18 Rating - Rate
Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serves

8
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Ingredients For Roasted Mushroom And Gruyere Toasts Recipe

Nutrition
value
290
calories per serving
6 g Fat6 g Protein52 g Carbs< 1 g FiberOther

Current Totals

  • 6 g Fat
  • 6 g Protein
  • 52 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    52 g
  • Protein
    6 g
  • Fiber
    0 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    144 mg
  • Iron
    1 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    36 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    74 mg
  • Manganese
    0 mg
  • Phosphorus
    137 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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