Roasted Squash And Mushroom Pasta Recipe

Name: Roasted Squash And Mushroom Pasta Recipe
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart

Earthy roasted mushrooms and hearty, sweet roasted butternut squash lend exceptional flavor of this pasta dish.

4.4

19 Rating -

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Ingredients for Roasted Squash And Mushroom Pasta Recipe

0.13 cup Fresh breadcrumbs or panko
0.13 cup Grated parmesan, divided, plus more for serving
As required Coarse salt and ground pepper
0.19 inch 1 small butternut squash peeled, halved, seeded, and cut into
1 tablespoon Extra virgin olive oil, divided, plus more for serving
2 Fresh Sage Leaves
2.50 ounce Button mushrooms, wiped clean and halved

Nutrition
value

309

calories per serving

16 g Fat13 g Protein27 g Carbs3 g FiberOther

Current Totals

Fat
16g
Protein
13g
Carbs
27g
Fiber
3g

MacroNutrients

Carbs
27g
Protein
13g
Fiber
3g

Fats

Fat
16g

Vitamins & Minerals

Calcium
196mg
Iron
3mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
234mg
Selenium
14mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart