These oven roasted brussel sprouts make for an easy festive side dish for thanksgiving & holiday dinner parties. They're quick-to-prepare, healthy and tasty.
Ingredients For Oven Roasted Brussel Sprouts Recipe
1 pound Brussel sprouts
2 tablespoon Olive oil
0.5 teaspoon Garlic powder
0.25 teaspoon Salt
0.25 teaspoon Freshly ground black pepper
2 tablespoon Pine nuts for serving
Nutrition value
152
calories per serving
11 g Fat6 g Protein8 g Carbs5 g FiberOther
Current Totals
11 g Fat
6 g Protein
8 g Carbs
5 g Fiber
MacroNutrients
Carbs
8 g
Protein
6 g
Fiber
5 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
63 mg
Iron
2 mg
Vitamin A
410 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
99 mcg
Vitamin B12
0 mcg
Vitamin C
102 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
1 mg
Phosphorus
155 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
