Ingredients For Roasted Green Beans With Bacon Recipe
1 pound Fresh green beans, stems removed
2 teaspoon Olive oil
0.5 inch 2 slices bacon, cut into
3 teaspoon Lemon juice
2 tablespoon Olive oil
1 tablespoon Chopped fresh dill
2 teaspoon Dijon mustard
0.5 teaspoon Kosher salt
1 pinch Black pepper
Nutrition value
93
calories per serving
10 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
10 g Fat
< 1 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
57 mg
Iron
1 mg
Vitamin A
59 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
12 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment