Roasted Cranberry Orange Pork Tenderloin With Green Beans Recipe
Recipe By The Recipe Critic
Roasted cranberry orange pork tenderloin with green beans is such a flavorful and easy meal. The cranberry orange glaze is perfect on top of the pork and green beans. This will be the star of your holiday dinner table Roasted cranberry orange pork tenderloin one thing my family can all seem to agree on is.
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Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Cranberry Orange Pork Tenderloin With Green Beans Recipe
- 1/4 Package Smithfield Slow Roasted Golden Rotisserie Marinated Fresh Pork Tenderloin
- 3/4 tablespoon Olive Oil Separated
- 1/4 pound Fresh Green Beans
- As required Salt And Pepper To Taste
- 0.06 cup 2 Tablespoons Fresh Orange Juice Separated
- 1/2 tablespoon Apple cider vinegar
- 1 ounce 1/4 Jar Sweet Orange Marmalade Use
- 0.06 can Whole Cranberry Sauce Use 4 Ounces
- As required Optional:Fresh Cranberries And/Or Rosemary For Garnish
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic