Roasted Garlic Mac and Cheese with Sausage and Kale Recipe

Recipe By We Are Not Martha

If you're looking to take the typical mac and cheese up a few levels, try this roasted garlic mac and cheese with sausage and kale. With two types of cheese, lots of sausage, roasted garlic, and fresh kale, this mac and cheese is the ultimate comfort food

4.8
13 Rating - Rate
Non Vegdiet
1hr 35minstotal
40minsPrep
55minsCook

ingredients serves

Ingredients For Roasted Garlic Mac and Cheese with Sausage and Kale Recipe

Nutrition
value
510
calories per serving
20 g Fat33 g Protein62 g Carbs5 g FiberOther

Current Totals

  • 20 g Fat
  • 33 g Protein
  • 62 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    62 g
  • Protein
    33 g
  • Fiber
    5 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    651 mg
  • Iron
    3 mg
  • Vitamin A
    290 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    116 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    57 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    86 mg
  • Manganese
    0 mg
  • Phosphorus
    537 mg
  • Selenium
    24 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by We Are Not Martha

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