Ingredients For Roasted Chicken With Apple-Bacon Stuffing Recipe
5 Rashers streaky bacon, chopped
80 gram Unsalted butter, plus more for coating
1 Granny smith apple, cored, diced
0.5 Medium brown onion, diced
3 stick Celery, Diced
2 Cloves Garlic, Finely Chopped
1 tablespoon Chopped Fresh Sage
550 gram Coles bakery french stick or white batard, cut into cubes, lightly toasted
1.75 cup Chicken Stock
3 Large free range eggs
2 kilogram Coles rspca approved whole chicken
Nutrition value
856
calories per serving
59 g Fat73 g Protein9 g Carbs5 g FiberOther
Current Totals
59 g Fat
73 g Protein
9 g Carbs
5 g Fiber
MacroNutrients
Carbs
9 g
Protein
73 g
Fiber
5 g
Fats
Fat
59 g
Vitamins & Minerals
Calcium
161 mg
Iron
7 mg
Vitamin A
363 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
22 mg
Vitamin B6
2 mg
Vitamin B9
76 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
126 mg
Manganese
1 mg
Phosphorus
793 mg
Selenium
85 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment