Ingredients For Roasted Cauliflower With Toasted Panko And Golden Raisins Recipe
2 pound Head of cauliflower, cut into bite size florets
3 tablespoon Olive oil
2 teaspoon Salt
As required Freshly Ground Pepper To Taste
0.25 cup Pine Nuts
0.5 cup Panko Bread Crumbs
3 tablespoon Butter
0.5 cup Chicken Broth
0.6699999999999999 cup Golden Raisins
2 tablespoon White wine vinegar
Nutrition value
196
calories per serving
9 g Fat7 g Protein20 g Carbs6 g FiberOther
Current Totals
9 g Fat
7 g Protein
20 g Carbs
6 g Fiber
MacroNutrients
Carbs
20 g
Protein
7 g
Fiber
6 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
70 mg
Iron
3 mg
Vitamin A
96 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
59 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
1 mg
Phosphorus
127 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
