Roasted Carrots With Chimichurri Recipe

Recipe By Honest Cooking

The tanginess of chimichurri is great for cutting through fatty meats but in this vegetarian dish the argentinean sauce adds spice to sweet roasted carrots.

3.7
29 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

2
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Ingredients For Roasted Carrots With Chimichurri Recipe

Nutrition
value
2399
calories per serving
258 g Fat12 g Protein15 g Carbs12 g FiberOther

Current Totals

  • 258 g Fat
  • 12 g Protein
  • 15 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    12 g
  • Fiber
    12 g

Fats

  • Fat
    258 g

Vitamins & Minerals

  • Calcium
    568 mg
  • Iron
    15 mg
  • Vitamin A
    8151 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    314 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    197 mg
  • Vitamin E
    37 mg
  • Copper
    1 mcg
  • Magnesium
    168 mg
  • Manganese
    4 mg
  • Phosphorus
    184 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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