Roasted Carrots And Onions With Fennel Fronds And Honey Recipe

Ingredients For Roasted Carrots And Onions With Fennel Fronds And Honey Recipe

• 1 inch Pound carrots, peeled and cut into 3 s
• 1 Sweet onion, roughly chopped
• 2 tablespoon Olive oil
• 0.25 cup Honey
• 2 tablespoon Melted butter
• Lemons, Zested
• 0.25 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 0.125 teaspoon Garlic powder