Roasted Broccoli And Noodle Salad With Sesame Dressing Recipe

Ingredients For Roasted Broccoli And Noodle Salad With Sesame Dressing Recipe

• 400 gram Broccoli, Cut Into Small Florets
• 454 gram Packet frozen edamame, thawed, podded, blanched
• 150 gram Chopped kale, torn into bite sized pieces
• 180 gram Dried soba noodles
• 5.5 tablespoon Tahini
• 1 tablespoon Rice wine vinegar
• 2 tablespoon Mirin
• 1 tablespoon Reduced salt tamari
• 2 tablespoon Roasted unsalted almonds, coarsely chopped
• 50 gram Frozen pomegranate seeds, thawed