Ingredients For Roasted Balsamic Potatoes With Onions Recipe
750 gram Potato cubed
350 gram Onion cut into wedges peeled
0.25 cup Balsamic vinegar
1 tablespoon Fresh thyme
0.5 teaspoon Salt
0.25 teaspoon Ground pepper
Nutrition value
159
calories per serving
< 1 g Fat3 g Protein33 g Carbs9 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
33 g Carbs
9 g Fiber
MacroNutrients
Carbs
33 g
Protein
3 g
Fiber
9 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
96 mg
Iron
5 mg
Vitamin A
7133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
1 mg
Phosphorus
75 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
