Ingredients For Roast Chicken With Lemon And Parsley Stuffing Recipe
1 Medium chicken
Salt and ground black pepper
1 Lemon, quartered
3 sprig Thyme
1 tablespoon Olive oil
1 Onion, peeled and cut into wedges
4 Carrots, peeled and cut into chunks
For the stuffing balls
125 gram Fresh white breadcrumbs
3 tablespoon Level freshly chopped parsley
1 tablespoon Level freshly chopped thyme
1 Zest lemon
50 gram Butter melted
Nutrition value
240
calories per serving
8 g Fat7 g Protein34 g Carbs10 g FiberOther
Current Totals
8 g Fat
7 g Protein
34 g Carbs
10 g Fiber
MacroNutrients
Carbs
34 g
Protein
7 g
Fiber
10 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
214 mg
Iron
8 mg
Vitamin A
2701 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
87 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
1 mg
Phosphorus
110 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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