Ingredients For Risoni Salad With Leftovers Recipe
400 gram Risoni pasta
1 liter Campbells real stock chicken
3 tablespoon Olive oil
1 Garlic clove crushed
1 teaspoon Caster sugar
1.5 tablespoon Lemon juice
1 teaspoon Dijon mustard
200 gram Tomato medley halved
50 gram Spinach
Nutrition value
821
calories per serving
48 g Fat59 g Protein78 g Carbs4 g FiberOther
Current Totals
48 g Fat
59 g Protein
78 g Carbs
4 g Fiber
MacroNutrients
Carbs
78 g
Protein
59 g
Fiber
4 g
Fats
Fat
48 g
Vitamins & Minerals
Calcium
86 mg
Iron
5 mg
Vitamin A
806 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
128 mg
Manganese
0 mg
Phosphorus
670 mg
Selenium
47 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment